Catering Information

Room Arrangement

You will be reserving either our Terrace or Calle Dining rooms depending on the size of your group.

Our Terrace Room can comfortably seat up to 45 people.  The room arrangement can be individual tables of 4 to 8 or the following arrangements:

can accommodate up to 35 people

can accommodate up to 20 people

Our Calle Room can comfortably seat up to 80 people.  Individual tables can accommodate 4-6-8 people.

You are welcome to decorate the room or bring in your own flowers or centerpieces.  The roses provided by the restaurant should not be removed unless arranged in advance.

A deposit of $100.00 is required to confirm a reservation.  The room deposit must be received within one week from the initial booking or the space may be reserved for another patron.  If you need to cancel your reservation, this deposit will be refunded if the cancellation occurs at least 30 days in advance; otherwise the deposit is deducted from your guest check.  Your reservation is considered tentative until the room deposit is paid.  A $200.00 deposit is required for all December reservations.  Cancellations must be made by November 1st to have a deposit refunded for December functions.

Room Charges and Sales Minimums 

(Click here for December)

Dinner Reservations	Terrace Dinning Room		Calle Dining Room
Monday-Saturday*	10 or fewer guests....	$50	10 or fewer guests....	$50
*You will be asked to provide the restaurant with a guaranteed number of guests 24 hours in advance.  The guaranteed number refers to the number of meals the customer is committed to purchase.
Sunday (lunch or dinner)	$1000 sales minimum in food & beverage		$1000 sales minimum in food & beverage

Luncheon Reservations	The dining rooms are available in any time frame
	Terrace Dinning Room	Calle Dining Room
Wednesday, Thursday, Friday	No room charge or sales minimum	No room charge or sales minimum
Monday or Tuesday*	$200 sales minimum in food & beverage	$200 sales minimum in food & beverage
Saturday*	$500 sales minimum in food & beverage	$500 sales minimum in food & beverage
*You will be asked to pre-select one or two items from our lunch menu Payment One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. An 18% gratuity is added to the total check. back to top Room Charges for December Private Parties You will be asked to sign a sales contract at the time you pay your room deposit. A $100 deposit is required for all groups in the month of December. The deposit and the signed contract will confirm your reservation. Cancellations must be made by November 1st to have deposit refunded.

Dinner Reservations
Monday-Thursday	The Dining Rooms are Available in any Time Frame $700 sales minimum for food/beverage
Friday & Saturday	Time Frame of 4:00 - 8:00 or 8:00 - closing $900 sales minimum for food/beverage
	Enjoy the Room All Night $1,200 sales minimum for food/beverage
Sunday	The Dining Rooms are Available in any Time Frame $800 sales minimum for food/beverage.

Luncheon Reservations	The dining rooms are available in any time frame
Wednesday, Thursday, Friday	$25 room charge for 10 or fewer guests
Monday or Tuesday*	$300 sales minimum in food & beverage	*You will be asked to pre-select one or two items from our lunch menu
Saturday or Sunday*	$500 sales minimum in food & beverage

Payment
One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. An 18% gratuity is added to the total check.

All prices and conditions are subject to change.

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