Banquets and Special Events

Appetizers

Selections of Dinner Entrée

Beverage Selections

Dessert

December Room Charges and Sales Minimums

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Elegant

Room Charges and Sales Minimums

Dinner Reservations	Terrace Dinning Room		Calle Dining Room
Monday-Friday*	10 or fewer guests....	$50	10 or fewer guests....	$50
Saturday*	10 or fewer guests....	$100	$800 sales min in food & beverage
*You will be asked to provide the restaurant with a guaranteed number of guests 24 hours in advance. The guarantee refers to the number of meals the customer is committed to purchase.
Sunday (lunch or dinner)	$1000 sales minimum in food & beverage		$1000 sales minimum in food & beverage

Luncheon Reservations	The dining rooms are available in any time frame
	Terrace Dinning Room	Calle Dining Room
Wednesday, Thursday, Friday	No room charge or sales minimum	No room charge or sales minimum
Monday or Tuesday*	$200 sales minimum in food & beverage	$200 sales minimum in food & beverage
Saturday*	$500 sales minimum in food & beverage	$500 sales minimum in food & beverage
You will be asked to pre-select one or two items from our lunch menu December* *Room Charges and Sales Minimums*

Dinner Reservations	Terrace Dinning Room	Calle Dining Room	Main Dining Room
Monday-Thursday	The dining rooms are available in any time frame
	$700 sales minimum in food & beverage	$1000 sales min in food & beverage
Friday	Time frame of 4:00-8:00 or 8:00-12:00
	$900 sales minimum in food & beverage	$1,200 sales minimum in food & beverage
Saturday	Time frame of 4:00-8:00 or 8:00-12:00
	$1200 sales minimum in food & beverage	$1600 sales minimum in food & beverage
Sunday (lunch or dinner)	The dining rooms are available in any time frame
	$800 sales minimum in food & beverage	$1200 sales minimum in food & beverage	$1400 sales minimum in food & beverage

Luncheon Reservations	The dining rooms are available in any time frame
Wednesday, Thursday, Friday	$25 room charge for 10 or fewer guests
Monday or Tuesday*	$300 sales minimum in food & beverage	*You will be asked to pre-select one or two items from our lunch menu
Saturday or Sunday*	$500 sales minimum in food & beverage

Payment
One check will be presented to the host for payment. Payment in full is expected the day of your party. Cash or personal/business check is preferred. An 18% gratuity is added to the total check.